Two words: LAYERED LIGHTING!
Whether you’re remodeling or building a new home getting the lighting right in the kitchen is a must! Incorporating the four main categories of lighting: ambient, task, accent, and decorative to not only create a kitchen that’s functional but also looks great. Start with ambient lighting which provides an area with overall illumination—think can lights. The next layer would be task lights, such as under cabinet lighting, to illuminate your countertops and work. Add in accent lighting in glass front cabinets or wall sconces. And lastly, chandeliers or pendants above islands, breakfast tables, and kitchen windows which are the finishing touch— like the perfect pair of earrings. Here is a list of Angie and Mallory’s Dos & don’ts to make the light of your life much easier!
Do:
- Do make sure to consider all light sources (including natural light)
- Do keep function and aesthetic in mind
- Do add a dimmer if possible
- Do mount a pendant or chandelier 32”-36” above the height of the table or island
- Do ditch the old traditional can light and opt for new one piece LED versions that can last up to 32yrs
- Do use LEDs for under cabinet fixtures to improve energy efficiency—the dimmable tape lights are pricey but look great and last forever
- Do consider separate controls for lights. For maximum efficiency and flexibility. (Each type of light should definitely be on a different switch!)
- Do take the time to really plan out your lighting in the kitchen
- Do mix styles and finishes in the kitchen. Your light fixture should complement your faucet not match it
- Do collect ideas from pinterest, houzz, local shops, etc. before you make a purchase!
Don’t:
- Don’t forget over cabinet lighting. If you have at least 12” above your cabinets you should consider over cabinet lighting
- Don’t decorate with light. You shouldn’t pick a light fixture solely on its look – also consider its lighting distribution
- Don’t just install recessed down lights everywhere. Builder spec lights can be inexpensive and are often laid out in a grid, but that alone is not enough light for the space.
- Don’t use fluorescents in the kitchen…there are too many new options out there for bright light without the industrial feel
- Don’t ignore the importance of the brightness of your lightbulbs! Warm light is the best- we use a soft light of 2700 kelvin
- Don’t center your chandelier in your room – Center it over your table!
- Don’t be scared that a fixture is too big- trust your designer or a knowledgeable salesperson
